Reminder back to your childhood and all the fun different candies? This recipe is a home-made version of Boston Baked Beans candy (candied peanuts). They are so easy to make and are crazy yummy! I think they may even be a bit tastier than the ones from the box!
Boston Baked Beans
Ingredients:
2 Cups Raw Spanish Peanuts
1 Cup White Sugar
1/2 Cup Water
1 Teaspoon Salt
Step 1: Preheat oven to 350 degrees.
Step 2: In a heavy medium skillet,cook peanuts,sugar and water over medium heat until all liquid is absorbed and peanuts are coated with sugar (about 20 minutes). Sprinkle with salt.
Step 3: Transfer to greased jellyroll pan.
Step 4: Bake 10 minutes,stirring after 5 minutes.
Step 5: Spread on aluminum foil to cool.
Store in airtight container.
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